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Who doesn’t love a good Beer Brat smothered with a little mustard and relish? Maybe some grilled onions and sauerkraut? Check out this recipe from Brand New Vegan.

Vegan beer brats made with seitan
Image © Copyright Brand New Vegan

Ingredients

 ½ cup Cannellini Beans(rinsed and drained)
 1 tbsp White Miso Paste
 2 tbsp Soy Sauce, Tamari or Liquid Aminos (low sodium)
 1 cup Beer
 ¼ tsp Liquid Smoke
 1 ¼ cups Vital Wheat Gluten
 ¼ cup Nutritional Yeast
 1 tsp Fennel Seeds
 1 tsp Garlic Powder
 1 tsp Onion Powder
 1 tsp Rubbed Sage
 ½ tsp Dry Mustard Powder
 ½ tsp Smoked Paprika
 ½ tsp Salt
 ½ tsp Ground Pepper
 ¼ tsp Allspice

Directions

1

View how to make this recipe on brandnewvegan.com.


Nutrition Facts

Servings 5

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Ingredients

 ½ cup Cannellini Beans(rinsed and drained)
 1 tbsp White Miso Paste
 2 tbsp Soy Sauce, Tamari or Liquid Aminos (low sodium)
 1 cup Beer
 ¼ tsp Liquid Smoke
 1 ¼ cups Vital Wheat Gluten
 ¼ cup Nutritional Yeast
 1 tsp Fennel Seeds
 1 tsp Garlic Powder
 1 tsp Onion Powder
 1 tsp Rubbed Sage
 ½ tsp Dry Mustard Powder
 ½ tsp Smoked Paprika
 ½ tsp Salt
 ½ tsp Ground Pepper
 ¼ tsp Allspice

Directions

1

View how to make this recipe on brandnewvegan.com.

Vegan Beer Brats