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AuthorJenCategoryDifficultyBeginner

Make a quick no-chicken broth or add some to your seitan dough for a quick boost of chicken flavor, minus the meat!

Vegan Chicken Bouillon Recipe

Ingredients

 1 cup nutritional yeast
 1 ½ tbsp salt
 1 tbsp onion powder
 1 tbsp dried parsley
 2 tsp dried thyme
 1 ½ tsp garlic powder
 1 ½ tsp dried rubbed sage
 1 tsp celery seed
 1 tsp marjoram
 1 tsp dried rosemary
 1 tsp paprika
 ½ tsp dried ground mustard
 ½ tsp ground white pepper

Directions

1

Pulse all ingredients in a food processor or muddle together into a fine powder.

2

Store in an air tight container in the fridge. Should keep for several months.

Ingredients

 1 cup nutritional yeast
 1 ½ tbsp salt
 1 tbsp onion powder
 1 tbsp dried parsley
 2 tsp dried thyme
 1 ½ tsp garlic powder
 1 ½ tsp dried rubbed sage
 1 tsp celery seed
 1 tsp marjoram
 1 tsp dried rosemary
 1 tsp paprika
 ½ tsp dried ground mustard
 ½ tsp ground white pepper

Directions

1

Pulse all ingredients in a food processor or muddle together into a fine powder.

2

Store in an air tight container in the fridge. Should keep for several months.

Chickun Bouillon
IngredientsDirections