Stuffed Vegan Turkey Roast with Crispy Glazed “Skin”
This vegan turkey roast is a great vegan option for Thanksgiving. It’s savory and meaty, has a crispy orange-glazed skin, and is filled with delicious stuffing.
This vegan turkey roast is a great vegan option for Thanksgiving. It’s savory and meaty, has a crispy orange-glazed skin, and is filled with delicious stuffing.
This original recipe for no-turkey turkey by Malin Engström of Seitan Kitchen is a true favorite for Thanksgiving, but easy and delicious enough to be enjoyed any time of year!
Want a simple steak made with vital wheat gluten that's full of flavor? Check out this recipe from Samantha Moody Valencia, as it was originally shared in the Seitan Appreciation Society Facebook group.
This is a typical Serbian homemade sausage aka domaća kobasica. It resembles pepperoni a bit, but is milder, has more onions and isn’t as oily. It’s similar to Polish kielbasa, Slovenian kobasa, Turkish soujouk, and Greek loukaniko. It’s nothing like Italian sausages. It’s dry and firm, and meant to go on a grill or be pan-fried, not eaten raw. This way, they soften a bit on the inside and crisp up on the outside. In Serbia, the sausages are most often paired with fried eggs (recipe also included in the notes!), egg scrambles with feta, with baked beans, and they are a must during any decent grilling event. Southern parts of the country make them spicier, and northern milder. This recipe is right down the middle.
This is it! This pepperoni has the firmness, the bite, the spiciness, and the texture of its non-vegan counterpart, and no one would ever know them apart. Made in the larger-than-life NYC pizza slice style, it satisfies all the cravings, having you come back for more.
These vegan chicken nuggets from The Veggie Society are meaty, crispy and crunchy, and they taste delicious! Everything you can expect from this classic favorite comfort food, only meatless!
Check out this veganized version of Hong Kong curry fish balls from Kale Sandwich Show! This popular Asian food on a stick makes a great appetizer for any party or an amazingly delicious meal.
Create the perfect shredded chicken with vital wheat gluten and instant potato flakes! Bold Flavor Vegan shows you how to make this incredibly versatile seitan which can be enjoyed in any dish that calls for shredded chicken.
Just cause it's vegan doesn't mean it can't be beefy, spicy, juicy, and delicious! This Italian beef seitan made with vital wheat gluten and instant potato flakes will be a hit at your next party or potluck.
These seitan steaks by the Avant-Garde Vegan are perfect for the grill, baked, or even stir-fried. They freeze well, too! This recipe also includes a delicious peppercorn sauce that complements the steak perfectly.
Check out this seitan brisket from wickedhealthyfood.com. It's total Texas-style comfort food - a flame-grilled seitan brisket, covered in a sticky, sweet BBQ sauce!
This recipe from Avocados and Ales is flaky and delicious, not to mention funny! (Try saying it three times fast.) If you make it, be sure to use the hashtag #fauxkingcrab on Instagram or Facebook!
The addition of black garlic and Guinness, along with porcini mushrooms give this burger an earthy *meat* flavour. The addition of TVP gives the burgers a meaty texture. Black garlic is easy to make from fresh garlic bulbs. The easiest and less odorous way I've found is to pop them into roasting bags and put them into your slow cooker on a yogurt heating. It takes over a week, but it's much cheaper than buying them already made.
Super versatile fillets, great fried, sautéed, stewed, and more!
Just in time for Easter, check out the latest from the fabulous Avocados and Ales! Perfect blend of savory and sweet with a marmalade glaze finish. If you make it, don't forget to tag (@avocadosandales) and use the hashtag #sham.
This vegan ham by The Cheeky Chickpea is made with wheat gluten and tofu. Delicious, juicy, meaty, Tofurky-style seitan roast recipe for your plant-based holiday meal, or slice as deli meat for ham sandwiches! So easy!
This vegan goulash from Squirrel of Nom is classic comfort food at its best with meaty seitan, noodles, and a hearty, tomato-based sauce.
This Vegan Andouille Sausage from My Quiet Kitchen is easy to prepare and totally versatile. Add this homemade vegan sausage to your favorite grain bowls, stews and soups, snack boards, sandwiches, and Cajun recipes! Oil-free option.
These Vegan Breakfast Sausages from My Quiet Kitchen pack in major flavor and protein. They include maple syrup, sage, thyme, and spices. Bonus! They're freezer-friendly, great for meal prep, and easily made oil-free or nut-free!
Use this incredibly flexible seitan recipe by Venus McKenzie, #versatilevegan, for ground meat, meatballs, meatloaf, salisbury steak, and more. And be sure to lookout for her upcoming recipe book!
Make your festive dinner complete with this Vegan Holiday Roast from Vegan Huggs. It's filled with savory stuffing and finished with a mouth-watering glaze.
Apples, potatoes, spices and herbs combine with vital wheat gluten to create simple and delicious, homemade vegan seitan sausages that won’t fall apart when you cook them. For the full recipe and many more, check out VeryVeganVal.com.
The next time you’re in the market for a vegan ground “beef” substitute, try this recipe. It’s super simple and insanely delicious. For this recipe method and more, visit 40aprons.com.
Check out this amazing vegan salami for your next charcuterie from YdaJun's Plant-Based Kitchen. And don't forget to subscribe!
Steak anyone? This recipe was shared by Martin Butcher on The Seitan Appreciation Society's Facebook group.
Looking for the perfect method to cook your turkey(less) this Thanksgiving? Watch this incredible step-by-step video as YdaJun's Plant-Based Kitchen takes The Gentle Chef's Succulent Roast Turky recipe to the next level.
Not your mama's meatloaf! Vegan garlic croutons and vital wheat gluten bind the savory Textured Vegetable Protein (TVP), veggies, and herbs in this classic dish reimagined. Top it with spiced up ketchup-based glaze or your favorite barbecue sauce.
Crispy rice paper around a seitan, jackfruit, and lentil stuffing makes up this dish from A Veg Taste From A to Z. This recipe proves that you don't have to give up your favorite foods just because you gave up meat!
Nothing says comfort like a big bowl of hearty beef(less) stew. This recipe is really like two recipes in one - flavorful seitan chunks for any beefy dish, and a stew recipe that utilizes them perfectly. Plus you can easily freeze leftovers! Just set aside time to allow the seitan to rest for several hours or overnight in the fridge before making the stew.
What's not to love about this seitan pot roast from One Green Planet? Made in a slow cooker, you can just throw everything in, go about your day, and come home to a warm, comforting meal.
Connie is a legend and her Corned Beef recipe is nothing short of legendary! Watch the video to see how she makes it and don't forget to subscribe to Connie's RAWsome kitchen YouTube channel for even more fantastic recipes!
These vegan meatballs from The Stingy Vegan are made with from-scratch seitan using vital wheat gluten. They’re quick and easy to prepare and are baked for a super-healthy and versatile vegan meatball!
Juicy and delicious, this no-turkey turkey from Seitan Kitchen does not disappoint! Fancy enough for your holiday table but so tasty you'll want it all the time.
Craving a hearty meal? This recipe delivers! Black beans, beets, roasted mushrooms, and dark soy sauce bring the big, beefy flavor to this Blackbeet Beef from avocadosandales.com.
Who doesn’t love a good Beer Brat smothered with a little mustard and relish? Maybe some grilled onions and sauerkraut? Check out this recipe from Brand New Vegan.
Check out this meaty sausage recipe from VegNews with garlicky mashed potatoes and herbed gravy. Make this warming dish from popular YouTuber Lauren Toyota’s Hot For Food Vegan Comfort Classics cookbook for a cozy night in.
Relatively easy and actually really fun to make, these look, smell and taste about 100 times better than any store-bought fake hot dog – and even give the real deal a run for its money. Check out this recipe and more at baked-in.com.
With homemade Seitan Sausages, you can take this classic ballpark snack to the next level. For this full recipe and more, check out the elephantasticvegan.com.
Easy vegan seitan gyros in under an hour, loaded with veggies and fresh vegan tzatziki sauce and most importantly, FLAVOR! Find the full recipe and more vegan, oil free dishes at Zardyplants.
This recipe pairs a savory and tender roast seitan lamb with a tangy and flavorful yogurt mint sauce. For the full recipe method and more, go to theokievegan.com.
Enjoy this traditional Greek lamb-style roast without the cruelty. For this recipe's method and more Mediterranean-style vegan eats, go to mouthwateringvegan.com.
These seitan and bean sausages are perfect for grilling, sautéeing or tossing into stews, and very easy to make. Visit the The Post Punk Kitchen for this recipe method and lots more!
A burger patty made with TVP and VWG, plus lots of umami from mushrooms, mushroom powder, Marmite, tomato paste, and a beafy broth base.
This make-ahead Vegan seitan ham roast by Sunnyside Hanne makes the perfect centerpiece on your plant-based table.
This vegan ham recipe from plantpowercouple.com is made with seitan and flavored with liquid smoke, maple syrup, and a pineapple mustard glaze.
These Vegan Barbecue Ribs by Baked In are the perfect dish for any big barbecue or summer dinner.
Check out this streaky bacon recipe by Gaz Oakley, the Avant Garde Vegan, and for the full method of this recipe and more, go to avantgardevegan.com.
Check out this entertaining and informative video by Sauce Stache "Making The Ultimate VEGAN BACON – Literally the KING of PLANT BASED BACON."
Make these ribz with a spice rub to season them inside and out. They steam to cook and rest in the fridge to develop the texture. Then finish on the grill, under the broiler, or in a pan with your favorite BBQ sauce.
Originally shared in the Facebook group The Seitan Appreciation Society, Nigel's seitan bacun is incredible!
A meaty vegan burger made from textured vegetable protein and vital wheat gluten and spices by The Plant Based Dad.
A vegan revamp of the traditional Vietnamese-style roast pork from RunAwayRice.com.
An awesome chickun recipe that produces about 12 cutlets for use in any recipe you'd normally use chicken breast meat. Go to Pizza is Lovely for the recipe instructions and more.
If you're craving a good deli carved turkey sandwich, look no further. For the instructions to this and more awesome vegan recipes, go to 86eats.com.
An easy vegan rib recipe you'll be sure to enjoy. For the full cooking method and more go to: blog.fatfreevegan.com.
With just 8 ingredients, this recipe is simple and extremely versatile. For this recipe method and more, please go to itdoesnttastelikechicken.com.
This recipe is by The Buddhist Chef. For the method, please go to thebuddhistchef.com/recipe/seitan/.
Check out this veganized comfort-classic Chicken Fried Steaks recipe by Chef Mark Anthony.
This recipe was shared by Beth Battey in the Seitan Appreciation Society Facebook group.
This recipe is by The Gentle Chef. It was shared in his free holiday recipe PDF. Visit thegentlechef.com for even more amazing recipes, and check out the most highly-recommended seitan cookbooks of all time, Seitan and Beyond.
Succulent strips of seitan, fresh chili salsa, creamy mint tahini raita and oodles of fresh salad, all served up in a pita or a naan. View the full recipe and more at flash-gordonette.com.
Watch Miyoko as she recreates for you her famous UnTurkey with gravy and stuffing. Recipe transcription originally shared on The Seitan Appreciation Society Facebook group and Half-Priced Hippie.
This recipe was shared by Aleksandra Feodorovna in her Facebook group Creative Vegan Cooking and on the Seitan Appreciation Society Facebook group.
Probably one of the most-shared seitan recipes, Chickwheat has easy-to-follow directions that yield delicious results. View the full recipe and more at avocadosandales.com.
Watch the video for how to make this recipe and check out BOSH.TV for more.
This recipe for Vegan Steak comes from lovingitvegan.com.
This recipe was shared by Awesome Vegan Dad in the Seitan Appreciation Society Facebook group.