Turkee is a collection of delicious vegan turkey recipes made from seitan or utilizing vital what gluten. Find the perfect turkey roast from famous vegan chefs and bloggers like Chef Skye Michael Conroy’s Succulent Roast Turky and Miyoko Schinner’s UnTurkey with Stuffing and Gravy. The vegan turkey deli slices from 86eats are amazing! The collection also includes videos for creating the most impressive holiday centerpieces.Learn how to replicate crispy “skin” by using rice paper, yuba and various cooking techniques.

Roast Turkee II | Washed Flour Seitan

This is a slight variation to my first washed flour turkee recipe. I left out the mushrooms, started with a little more flour for a larger yield, and slightly adjusted the amount of seasonings and tofu. I really twisted the dough when knotting this one and wrapped in a cheesecloth to keep it from expanding in my slow cooker. I think this improved the texture, giving it a better "meat grain," but it's still just as flavorful and juicy as the original.

November 15th, 2021|2 Comments
Go to Top