A larger hunk of seitan beaf intended to be cooked as a whole to serve more than one person. Typically roasted in the oven, but can also be steamed or simmered.

Vegan Prime Rib(less) from Washed Flour 2

This is a new version of my original vegan prime rib(less) roast made from washing flour. I subbed out fresh beetroot for powder to yield a firmer texture, as well as added more beefy flavoring to the mix. Still fancy enough for your holiday table, but easy enough to be enjoyed more often.

December 13th, 2021|2 Comments

Washed Flour Roast Beef

This vegan beaf made from washing flour is tender and juicy. After simmering, you can slice it cold for sandwiches, cut into shreds and fry them up for hot sandwiches, or coat with some salt, pepper, and a garlic-herb infused vegan butter and roast. The simmering liquid makes an amazing gravy or jus which can be thickened with a little bit of leftover starch water.

January 21st, 2021|19 Comments

Seitan Pot Roast

What's not to love about this seitan pot roast from One Green Planet? Made in a slow cooker, you can just throw everything in, go about your day, and come home to a warm, comforting meal.

October 8th, 2020|0 Comments
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