Grilling and Picnic

Bring a seitan dish to your next barbecue or picnic that even the omnis will enjoy! This collection of vegan burgers, sausages, ribs, steaks and more is perfect for grilling season, but good enough to be enjoyed any time of year.
Vegetarian Hot Dogs (Vegan)By JenRelatively easy and actually really fun to make, these look, smell and taste about 100 times better than any store-bought fake hot dog – and even give the real deal a run for its money. Check out this recipe and more at baked-in.com.
Jen’s Vegan BurgersBy JenA burger patty made with TVP and VWG, plus lots of umami from mushrooms, mushroom powder, Marmite, tomato paste, and a beafy broth base.
Ribz with RubBy JenMake these ribz with a spice rub to season them inside and out. They steam to cook and rest in the fridge to develop the texture. Then finish on the grill, under the broiler, or in a pan with your favorite BBQ sauce.
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