Stuffed Vegan Turkey Roast with Crispy Glazed “Skin”
This vegan turkey roast is a great vegan option for Thanksgiving. It’s savory and meaty, has a crispy orange-glazed skin, and is filled with delicious stuffing.
The Ultimate Vegan Pumpkin Cheesecake | Wheat Starch Water
So creamy, so lush, you will hardly believe it can stand up. This recipe has all the pumpkiny flavors of fall crammed into one rich and dreamy cheesecake—which just happens to be vegan.
Vegan Pork Chops | Washed Flour Seitan
These vegan seitan pork chops are easy to make and incredibly versatile. The fatty layer really puts them over the top! Pan sear and then bake in a flavorful broth for the meatiest, juiciest chop ever!
Vegan hard boiled EGG
No one would ever know. How would they know? Try out these vegan hard-boiled eggs, yourself, and on your friends, and see them in disbelief. Can even tell them it's the 2022 Met Gala (for real, vegan boiled eggs were served!), and get fancy with it! Get jiggy with it! Use them for your deviled egg needs, add in seitan sandwiches, on maze plates... endless possibilities.
Pepperoni
This is it! This pepperoni has the firmness, the bite, the spiciness, and the texture of its non-vegan counterpart, and no one would ever know them apart. Made in the larger-than-life NYC pizza slice style, it satisfies all the cravings, having you come back for more.
Vegan Barbecue Coleslaw
There's a lot of coleslaw recipes out there, but what makes this one a little different is that it's mixed with barbecue sauce (and it's vegan, of course) making it the perfect side or topper for all your barbecue-style seitan sandwiches!
The OG Vegan Brisket – Texas BBQ Style Seitan | Wicked Healthy
Check out this seitan brisket from wickedhealthyfood.com. It's total Texas-style comfort food - a flame-grilled seitan brisket, covered in a sticky, sweet BBQ sauce!
Black Garlic & Guinness Burgers
The addition of black garlic and Guinness, along with porcini mushrooms give this burger an earthy *meat* flavour. The addition of TVP gives the burgers a meaty texture. Black garlic is easy to make from fresh garlic bulbs. The easiest and less odorous way I've found is to pop them into roasting bags and put them into your slow cooker on a yogurt heating. It takes over a week, but it's much cheaper than buying them already made.
ntw (not that washed) Pastrami
This is a revisited version of 'Oncle Hu’s ntw method' and pastrami recipe originally posted in The Seitan Appreciation Society's facebook group.
The Best Vegan Roast No-Turkey Turkey (or Chicken!) v2
Juicy and delicious, this no-turkey turkey from Seitan Kitchen does not disappoint! Fancy enough for your holiday table but so tasty you'll want it all the time.
Blackbeet Beef
Craving a hearty meal? This recipe delivers! Black beans, beets, roasted mushrooms, and dark soy sauce bring the big, beefy flavor to this Blackbeet Beef from avocadosandales.com.
Vegetarian Hot Dogs (Vegan)
Relatively easy and actually really fun to make, these look, smell and taste about 100 times better than any store-bought fake hot dog – and even give the real deal a run for its money. Check out this recipe and more at baked-in.com.
Vegan Hot Dogs
With homemade Seitan Sausages, you can take this classic ballpark snack to the next level. For this full recipe and more, check out the elephantasticvegan.com.
Maple Glazed Holiday Vegan Ham
This make-ahead Vegan seitan ham roast by Sunnyside Hanne makes the perfect centerpiece on your plant-based table.