Here you’ll find seitan recipes from lots of talented vegan chefs, bloggers, YouTubers and home cooks. You can also share your own! If you’re just starting out, check out this post with some tips and a handful of beginner recipes to help you get going. You’ll also find lots of info on cooking techniques, time-saving tricks, common seitan ingredients, flavoring ideas, and so much more!
Find, Share, Rate, and Compare Seitan Recipes
Looking for some inspiration? Search site-wide or by recipe category below.
There’s something magical about making your own gluten from scratch. Turn a bag of flour into all kinds of deliciousness using the “Wash the Flour (WTF)” or simply, the washed flour method of making seitan.
Now that you’ve washed flour and made an amazing seitan dish, how about transforming the leftover starch into cheeses, tortillas, batter for frying and more? Find lots of options with this quickly-growing collection of recipes.
If you're at all sensitive to the "gluteny" aftertaste that vital wheat gluten can impart on your wheat-meat creations, you'll find yourself searching for a way to get rid of it. Here are a few tricks to help tame that taste.
Want to receive the latest recipes, tips, and more? Stay on top of the ever-evolving world of seitan, and become a master in your own kitchen!
If you do sign up, you will not be bombarded by emails! You can expect to receive one about once or twice a month with only the latest recipe additions, featured collections, and new information that’s been posted.
Most importantly, we value your privacy and will not sell your information. Ever.